The Science Festival, taking place from October 2 to 12, is an essential event for scientific outreach at INSA Lyon. It provides laboratories with a privileged opportunity to engage with the public and share their work. For the Marie Curie Library (BMC), it's a key occasion to connect with audiences outside the institution's community.
This year's theme, 'Savvy Flavors', has inspired various initiatives. Research from MAP (Microbiology, Adaptation and Pathogen) on plant-microorganism interactions and from BF2I (Functional Biology, Insects and Interactions) on crop pests directly relates to agriculture and food. The library also features a molecular cuisine workshop and an exhibition on Pierre Poivre and spices, created by author and illustrator Mathieu Bertrand.
The university library plays a crucial role in scientific and cultural dissemination, extending beyond providing resources. It serves as a hub for exchange, offering thematic series, exhibitions, and workshops, fostering connections between knowledge, people, and audiences. This mission is particularly significant in an engineering school where the approach to information differs.
INSA Lyon also focuses on developing critical thinking skills regarding information among its engineering students. Curricular interventions aim to enhance informational competencies, foster understanding of scientific knowledge construction, and teach how to discern truth from falsehood, often through engaging formats and practical projects.
