These new facilities allow for the storage and cleaning of the farm's market garden production under optimal conditions, thus promoting short supply chains.
The project received co-financing from the European Union under the European Agricultural Fund for Rural Development (EAFRD), the Auvergne-Rhône-Alpes Region, and the Department of Isère. A contribution fund from the Communauté de communes Le Grésivaudan also supported this initiative.
